Do you have zucchini in your garden? In your kitchen? Can you keep with the yield? I don’t have any zucchini yet, but when one of the women I hike with, Kristin, gave me a two foot long zucchini, I … Read more
Read MoreIt is that time of year when if you planted zucchini, your garden starts to give you a bumper crop! Zucchini is such a versatile vegetable. It can work in both sweet and savory dishes. Using a julienne peeler, … Read more
Read MoreI know what you’re thinking . . . “I’ve seen that picture before.” Yes, it’s familiar, but look closely. I’ve replaced the high carb noodles with zucchini. Zucchini is one of those vegetables I, along with others, hated as a … Read more
Read MoreJulienne. Now, everyone say it with me (with a perfect French accent) . . . Julienne (ju-lee-en)!!! I love pasta but, I am watching my girlish figure. 200 calories for 2 ounces of pasta is fine as long as you … Read more
Read More