veggies
Foodie Monday: Marinated Mushrooms
In college, I spent a semester abroad in London. One of my flat mates had a love affair with mushrooms. I was weirded out. My mother loved mushrooms too. To me, the idea of eating fungus was just plain gross. … Read more
Read MoreFoodie Monday: Low(er) Calorie Lasagna
I know what you’re thinking . . . “I’ve seen that picture before.” Yes, it’s familiar, but look closely. I’ve replaced the high carb noodles with zucchini. Zucchini is one of those vegetables I, along with others, hated as a … Read more
Read MoreFoodie Monday: Cauliflower, Kale, and Tofurky Sausage “Mac” and Cheeze
I was talking to a Sous Chef about Mac and Cheese one day. He said, “Vegan Mac and Cheese? Is that even possible?” Anything is possible. Before I became vegan, I never used to eat overly decadent foods. Now, as … Read more
Read MoreFoodie Monday: Sweet Broccoli Slaw Salad
No offense . . . but if I have to choose between broccoli and you, I’d probably choose the broccoli. The same goes for carrots, cauliflower, brussels sprouts, and (especially) kale! As kid who used to toss my veggies in … Read more
Read MoreFoodie Monday: Cheezy Kale Chips!!! *nom nom nom!*
Kale was never on my food radar. I had heard amazing things about kale chips and was inspired to bake my own with olive oil (I don’t use salt). They were gross. Thanks to my monthly Healthy Surprise subscription box… Read more
Read MoreFoodie Monday: Baked Carrot “Sweet Potato Fries”
As a teenager, I forced myself to love carrots. I had just gotten the lead in a musical theatre production. I had decided in order to fit into a costume, I would shrink my figure by eating nothing but carrots, … Read more
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I am happily vegan. I know nothing. I learn as I go. I make mistakes . . . laugh at myself and then take something away (good or bad) from the experience. Oh . . . I also hate to read instructions! :P 
